Friday, September 30, 2011

LOOK at us! New York Mag Double Page Spread!!

Winter 2012 pages 114 & 115

Lauren and I are just THRILLED!! New York Magazine, who has one of the best reference magazines in the region, has honored us with a gorgeous double page spread! Yep, that's our famous Dark Chocolate cake with our fresh Raspberry Cream filling.

I was a delightful shock to open up the magazine yesterday and see our cake so beautifully presented.

Thank you! Thank you!


Ting said...

Congrats on the NY Mag coverage! :)

gail said...

Thanks Ting!

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